Dive into the tropical delight of Pineapple Fluff, a creamy and fluffy dessert that’s perfect for summer gatherings or a quick sweet treat.
Ingredients
- 1 cup crushed pineapple, drained
- 1 cup whipped topping (such as Cool Whip)
- 1/2 cup mini marshmallows
- 1/4 cup sweetened condensed milk
- 1/4 cup instant vanilla pudding mix
- 1/4 cup shredded coconut
- 1/4 cup chopped pecans (optional)
Instructions
- In a large mixing bowl, combine the drained crushed pineapple and sweetened condensed milk.
- Add the instant vanilla pudding mix to the pineapple mixture and stir until well combined.
- Gently fold in the whipped topping until the mixture is light and fluffy.
- Stir in the mini marshmallows and shredded coconut.
- If using, add the chopped pecans and mix until everything is evenly distributed.
- Chill the Pineapple Fluff in the refrigerator for at least an hour before serving to allow the flavors to meld.
Notes
This dish can be customized with additional fruits or nuts to suit your taste. Enjoy it chilled for best results.